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Easy Chicken Soup
Easy Chicken Soup
This is a nice easy recipe, requiring no stock powder.
Ingredients
- 1 chicken
- 3 carrots cut into large pieces
- 2 onions quartered with skin on
- 2 turnips cut into chunks
- 3 sticks of celery
- 1 piece of ginger root peeled
- 2 to matoes
- 5-6 peppercorns
- 2 bayleaves
- Salt to taste
Instructions
- Combine everything in a large pot and cover with water. Bring to boil, skimming regularly. Simmer for 1 1/2 to 2 hours.
- If you want clear soup, pour through a strainer. I like to remove the bayleaves, peppercorns and ginger, then put all the vegetables in the blender, to roughly chop them (not smooth) and then put everything back in the pot. I
- If you use a whole chicken, remove the chicken carefully (it will break easily) season and brown in the oven.
- You can use 2 chicken carcasses instead of a chicken.
Tried this recipe?Let us know how it was!