
Vanilla Yoghurt Dessert
An exceptionally quick and easy recipe.
Ingredients
- 1 pkt Boudoir biscuits
- 1 pkt vanilla instant pudding
- 250 ml whipped cream
- 250 ml Cream cheese
- 250 ml Plain yoghurt
Instructions
- Line an obling glass dish with the biscuits, dipped in milk.
- Whip the cream slightly in the Quick Shake.
- Using the Large Mixing Bowl, mix all the ingredients together with a Paddle Scraper.
- Pour over biscuits and allow to set in the fridge for about 1 hour.
Notes
For a special effect, decorate the top with fruit, eg youngberries, strawberries, kiwi-fruit.
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