Preheat the oven to 200.

Line a large baking sheet with parchment paper (I didn't do this and had no problems sticking). In a medium bowl, combine sweet potatoes, bell pepper, onion, garlic, paprika, EVOO, and salt. Mix to combine. (I just did this on the baking sheet to save a bowl).

Transfer to the baking sheet and arrange in a single layer. Bake for 20 minutes. Turn veggies with a spatula and bake another 20-25 minutes, or until the potatoes are tender and the onion and pepper are slightly browned.

Season with additional salt and peppers. Serve immediately.