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–+ servings

Planked Honey Mustard Salmon

doreen_fletcher
A Salmon recipe with sweet twist
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Prep Time 4 hrs
Cook Time 20 mins
Course Main Course
Servings 4

Ingredients
  

  • 1 cedar plank soaked for at least 2 hours
  • 4 salmon fillets skin on
  • 1/2 recipe honey mustard marinade

Instructions
 

  • Place the fillets in a zip lock bag with the marinade for about 4 hours.
  • Preheat the gas grill to 260-300 degrees celcius.
  • Place the marinated fillets on the soaked cedar plank, turn off the flame on half the grill, then place the fillets on the cold side, close the top and grill for about 20 minutes, keeping the temperature at 200 degrees celcius.
Keyword Honey, Mustard, Salmon
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