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Potato Kugel
Potato Kugel
Delicious and easy way to serve potatoes
Ingredients
- 4 potatoes grated
- 3 eggs lightly beaten
- 3 TBS grated onion
- 1/2 cup matzah meal
- 60 ml schmaltz or margarine
- salt and pepper to taste
Instructions
- Pre heat your oven to 200 C
- Once you have peeled and grated the potatoes, let them rest in a colander or strainer to drain the excess water.
- Mix all your ingredients together and then stir in the potato and onion.
- place in a greased oven proof dish.
- Bake until crisp and golden brown, about 20 minutes.
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